Turkish 102

The fries at Barks are the crispiest I’ve had in Adana.

I was trying to learn how to ask for my fries to be fried crispy and crunchy, and accidentally learned a slang word.

Citar (Che-ter): Crispy as in how I like my fries. Apparently also slang for a hot young thang. But for fries, I was told to ask for “citar citar olsun” and it worked.

Fries are a normal part of any “khavalti” — Turkish breakfast. To the left is menemen, a shakshouka-like egg dish.

I also learned that “mashallah” which is used joyfully as “god willing” is also slang for “fat.”

Learning the Local Spanish in Bogota – Carbonated Pig?

A "carbonated pig?" to non-Spanish speakers?
A “yes, here rich lecher at 3,000 and 5,000 with carbonation?” to non-Spanish speakers?

Having a non-Spanish speaking friend visit is the best language training. After all, it was up to me to figure out how to communicate. Here are a few of the Spanish phrases that I hear all the time.

effectivo = “cash”

tres quarto = how I like my steak cooked

muy amable = “so kind”

a la orden = what the shopkeepers cry out to get your attention, and so much more. It’s like “sure” or “okay” as well.

listo = okay or “ready.”

But, just when I think I’m getting less baffled, I go to Carulla or Jumbo, and I can’t understand what the cashier is saying when they ask me if I have a membership card? At least now I understand them, I just don’t actually know what they are saying…