Ruins of Baths of Diocletian, near the main train station in Rome.
Two thousand years ago, in Roman empire times, you would have gone to the baths for your daily toilette. It was a necessity but also a social venue. In Bath, England, the Roman bath still exists but one cannot swim in it. In Algeria, there is a Roman bath that is still in use today.
When I moved to Rome, I did not realize how much of a spa culture Italy had. It is a normal thing to retreat to a spa town to take the waters. Ischia is an island famous for its waters.
Modern day spa baths on Ischia.
The modern spa and retreat are all modern day equivalents of the Roman bath system.
Clearly the Romans took their bathing culture to Germania.
Even today, one can get massages, treatments, food, drink, and socializing. All at the spa.
One of the wonders of living in Rome is the amount of Roman ruins everywhere. It seems so commonplace that I have become immune to it.
Not only in the city of Rome which is a living open museum of ancient Rome, but also outside Rome. Any drive outside Rome is a constant journey through time.
Roman bridge or viaduct outside Rome.
In thew few years that I have lived in Rome, I have never gotten over how old things are. I remain impressed.
With the return of visitors to Rome, people are asking me for advice on where to eat. I tend to use Google reviews to look for places to eat. I try to avoid those that have under 4.5 stars.
First, my recommendations out of the famous places:
Pierluigi, Piazza de Ricci 144 (downtown Rome): it is on its own piazza and you can enjoy the people watching. It is a seafood restaurant, but it has the most delicious vegetarian pasta and tiramisu. You will need to make a reservation.
The tiramisu at Pierluigi is a creamy cloud.
Colline Emiliane, Via degli Avignonesi 22 (near Piazza Barbarini): This place makes delicious food. It is the cuisine of Emilia-Romagna (Bologna, Modena, Parma, etc.). Small and with no outdoor seating. But, they have a window where you can watch the pasta being made fresh every day. You have to call to make a reservation.
Tonnorello (several locations in Trastevere): I thought it was a zoo eating there, way overcrowded and the same food you can get most places. If you go at 12:30 pm, you can probably get in to one of the locations.
La Matriciana (across from the opera house, near the Termini train station), Via del Viminale, 44: Classic place from 1870.
Then the less famous places:
Fuoco Lento, Via Flavia 63/65 (in Ludovisi/Sallustiano): Old school waiters, outdoor seating as well, never had anything bad here. It’s my “go-to” place. Open on Sunday night as well. Outside the touristy area so much easier to get a table.
Da Bucatino, Via Luca della Robbia 84/86 (in Testaccio): outside the tourist areas, has outdoor seating, and is an old school place.
Tratteria Valentino (not to be confused with Trattoria da Valentino on Via Cavour, which is also fine.), Via del Boschetto 37 (in Monti): great local place on a side street in Monti. Near Quirinale palace. Hidden in plain sight because they kept the old facade from when the space was a ice shop.
Trattoria Valentino has kept the old “ice shop” signage on the building.
And the not famous:
Osteria del Rione, Via Basento 20 (near Villa Borghese): Just north of the Via Veneto neighborhood, this place is a real local place located in a basement. There is almost no other business on the street, an extremely limited menu (basically what Bruno, the owner, tells you he has), and a set menu for 10 euro.
Il Simposio wine restaurant, corner of Piazza Cavour, in Prati, but just across the river: They serve chocolate as a palate cleanser to desert. They also make good food and can also make all the old fashioned dishes. Actually, all restaurants can actually make the old fashioned dishes.Â
MiVa, Via Ezio 23: In Prati, away from the hordes. Modern Italian-American (in the sense that it’s like a place you would find in the USA) but of course does the classics as well. I like that they have chicken breast and avocado. Their semifreddi is excellent as is their apple pie.
Ristorante Pinseria Da Massi, Via della Scala 34: At the end or beginning of Trastevere. This is one of many good classic eateries in Trastevere. This places makes possibly the best spaghetti carbonara in existence… also, you can get fresh white (nothing but oil and salt) pizza fresh from the oven as your “bread.” Yum.
PRATI Rione Gastronomico, Piazza Giuseppe Mazzini 5: It’s far from the tourists but it’s a large space with plenty of room between tables, and the tiramisu presentation is a form for entertainment.
Forno Monteforte, Via del Pellegrino 129: Cafe, bakery, and oh so cute. Open all day and in a cute street. This is north of Campo di’ Fiore, and a whole world away. Grab breakfast, or sandwiches, or cocktails.
L’officina della pizza, Via Cicerone 22: One of the best places for pizza al taglio (by the slice). Located near a bus stop near Piazza Cavour, this place is open from around 10 (different on weekends) until 11 pm, or so. The most abundant variety, and homemade potato chips, sandwiches, and deep fried suppli (the Roman arancini), is around 1 pm. This is a must visit from many of my guests. The mushroom pizza and the fresh zucchini with stracciatella (the soft stringy creamy part of a mozzarella) are popular, but I like the ham and cheese.
The entrance of Osteria del Rione.The carbonara at Osteria del Rione is one of the best, if not THE best.
Lastly, I recommend one place outside Rome (near the airport) Osteria dell’elefante, which I wrote about before.
DC with the Greek style temple Lincoln Memorial on the left and the obelisk Washington Memorial on the right.
I will not be retiring to my palace in Split like Diocletian. But, I will be leaving Rome. I will be moving from the eternal city on seven hills to a newer Rome in America. Washington, DC, is sometimes called the “new Rome” and in some ways it is. There are lots of monuments and white marble buildings. It is a capital, and some would say that it was influential the way that Rome once was. It gets unbearably hot in the summer. Like Rome, it is a touristy town. Like Rome, DC also suffers from not being quite as fashionable as its northernly neighbor (for DC, it’s New York, and for Rome, Milan).
The top of the Spanish Steps in Rome with the dome of St. Peter’s on the left and the obelisk of Sallust.
But, for me, it will be my next home. Arrivederci, Roma!
Arrivederci translates to, “Goodbye until we meet again.”
Diocletian was an emperor who managed to retire near his hometown, in modern day Croatia, and build a huge palace. He managed to abdicate. I am sort of fascinated by this. His palace is the old town of Split.
You can eat sort of like a Roman (they lay down).Romans!
Now, Split is very famous because of Game of Thrones. I was not there for GOT so I enjoyed the Roman ruins without searching for dragons.
The cellars where the dragons are kept.
Apparently during peak season, the rows of tourists go in a conga line down the narrow streets, one row going in one direction, the other going in the opposite direction.
A lovely archway.
Perhaps ruined by tourism. But if you visit during off season and go in early in the morning, you will get the sites a bit more to yourself. Even the vomitorium. I went in search of it, but it was just a ruin.
This is one of the few extant Roman walls visible today.
Split reminds me of towns with marble lined streets in places like Apulia in southern Italy. I have a weakness for these white marble streets. I guess it makes it look clean. I did not see any trash but I also didn’t see any trash cans. But, I did see garbage collectors so I guess they do a continuous cleaning service? It should be noted that it poured and flooded while I was there adding a nice freshly washed look to the town.
One of many courtyard restaurants.
The old town of Split is quite small so you can see most of it in a day or so. But, that allows you time to settle in a cute cafe (maybe in a ridiculously photogenic courtyard) and enjoy some gourmet coffee. I was pleased to see that most restaurants stayed open all day from breakfast through to midnight.
Tourism makes up 18 percent of Croatia’s GDP. I can see why. Split is a lovely town, even with 75 percent tourists. There are other things to see and many experiences that are made special by the tourist machine. I was in the oculus when a choral group began to sing. Magical. When I told the receptionist at my hotel about this, she said that even though she lived in Split, she had never had that experience. Probably because she was working.
The oculus. The chorus.
Again, to see the locals and how they live, get up early. Visit the market even though it is touristy. Maybe even visit the supermarket out in the edge of town. You might find some locals there. Or look in the fish market. I am fairly sure that no tourists go in there.
The fish market.
Having now seen Diocletian’s retirement home in person, I am even more impressed by his choice.
