I had heard about Bonci pizza for a long time. Was it worth the wait? And the weight? When I finally went, it was strategically on a cold Sunday morning. There was no line. Modern music blared. The guys were friendly. The pizza was heavy from the toppings but the bread itself is light and crunchy. A lot of the toppings are served cold. The combinations are modern and unique. Scrambled egg with spicy salami, ground chickpeas/garbanzos with artichokes, and many other combinations. I’m not sure I would go again or find it worth the hype.
Gelato is usually served with two flavors, no matter the size. This was banana and coffee flavor. Topped with unsweetened whipped cream (panna).
Apparently children make terrible tourists. So I’m told. So what to do with them? There are things that cost money and then those that cost a little money, and those that are completely free. Here are some ideas.
First, here is the list of pools in Rome from an Italian digital nomad. More of her recommendations about what to do with kids in Rome are here. RomeWise wrote Rome with Kids and that basically covers all the bases on bringing your kids to Rome as tourists from food to bus tickets etc. Most important is the list of pools at the bottom of the article. This article, 15 Fun Things to Do in Rome with Kids, has a list of 15 things to do with kids but much seems aimed at shopping.
On a hot day, go to Hydromania, a water world just outside Rome. Open from May 28-mid September sometime. Note that the rides are closed from 1-2 pm so that the staff can eat lunch. No kidding.
Hire a professional tour guide to tailor the tour for your kids. These twocompanies (second link is for a mom who is an archeologist) specialize in tours for kids in Rome.
Take a golf cart tour with Rolling Rome or Rome Golf Cart Tour. You can see Rome by foot, bike, Vespa, bus, buggy (tuk tuk), horse cart, car, and so many other ways. This is a city for walking. But very hard on strollers.
And at the end of the day when you are exhausted (or if there is a meltdown before), your uber will work here. Or download the ITtaxi app and use that if you do not want to use public transportation.
Visit Ostia Antica (it has ruins like Pompeii, but also has a beach nearby), for the day. It is on the coast and it is about an hour from Rome.
A really good thing is that Italians LOVE children and they will be extra friendly and helpful around children. The fastest meal in Italy is a children’s menu at a restaurant — it’s plain pasta with no sauce or butter. Followed by a main dish of fried chicken cutlet and fries. Even if not on the menu, it is always available. It may take 40 minutes for your glass of wine… but your kid will be served immediately. (I usually order the kid’s pasta for myself).
Tacos from a Honduran restaurant, Tacos Kings. Pork and beef (out of focus, but so well seasoned!).
It’s the new year and time for new fashions. The Italians are fashionable and this includes what type of food they eat. When not eating Italian food, they eat what is trendy.
A few years ago it was all about sushi. Last year, it was all about poke (but most of these places are not serving Hawaiian poke. They are serving stuff on a bowl of rice). My guess is that the next trend is the ever-loved-by-gringos: tex-mex. As I have mentioned before, wherever I go in the world, and no matter how yummy the food, someone will always ask me where they can find “Mexican food” and American Tex-Mex. I wrote about the top ten Mexican restaurants in Rome, back in 2020. Once I got to Rome, I asked my gringo friends and they told me which ones they recommended…
Tacos from Lu’um.
Pico’s,Vicolo della Renella 94, 00153 Rome Italy, in Trastevere has grown so much that they had to re-locate to a larger space further down the street. I like that this place has normal height tables. This restaurant was started by two Italian guys who had traveled to Mexico. Sometimes the cooks are American, Bangladeshi, Canadian, and Italian.
Jalapeno, Via Aurelia 483 (on the outside of the Inerio Market) is located on the outskirts of Rome so it’s not so easy to get there but the good thing is that there is a small shop next door where they sell Mexican food items.
La Cucaracha, Via Mocenigo 10, Prati: Is highly recommended.
Lu’um’s appetizer plate of nachos, meat, beans, etc.
Lu’um Mexican Bistrot, Via Agri 20 in Parioli. The owner lived in Mexico for a long time. He and his family decided to open a Mexican place in 2021. I found the tortillas to be overcooked but otherwise things seemed good. Once in a while there was a bite of spice.
Tacos Kings, Via degli Esqui 56: Is a new Honduran restaurant but you can still get really good nachos (addictively good) and guacamole. Really good prices too. Their tacos have only meat inside because the meat is fully marinated so does not need sauce, or lettuce, or anything… It was perhaps cheeky of me to lead off a photo of non-Mexican tacos, but of all the ones I have tried in researching for this article, theirs were the tastiest.
Nachos from Tacos Kings.
Pulgarcito, Piazza Attilio 41, Garbatella: This place is a bit far out but if you want a pupusa, then this is the only Salvadoran restaurant in Rome. They also make tacos but those were not as good as their “pasteles” which are deep fried corn pasties/empanadas.
Four pupusas.
Along with Lu’um, there appear to be a few new places to try:
La Punta Expendio de Agave, 4.4 stars.
Los Cabos APS Las Calaveras, 4.1 stars, Via di Monte. Testaccio, 91
Fiesta y Siesta, 4.2 stars, Via Nomentana 155
Guac smear is appearing everywhere, here at MiVa in Prati.
Along with the increase in “Mexican” restaurants, avocados are appearing on more and more menus. More Tex Mex products are available in stores as well. It will be nice when Italy grows avocados all along the peninsula and not just in Sicily.
Seen in a local grocery store.
I’m done with my research having had some fairly mediocre tacos along the way. But, I’ll be going back to Tacos Kings for another tamarind margarita and those corn tortillas.
