I’ll Miss the Picture Perfect Parts of Rome

Notice that the Fiat500’s bumper has a grille shaped like an aquaduct… and placed in front of the Pantheon… perfect!

Now that I am leaving Rome, I’m reflecting on the things I will miss. Despite the crowds (hordes arrive in June), I will miss some of the really picture perfect places in Rome. It makes it easy to show tourists around.

As I have mentioned before, Italy is a perfect place to be a tourist.

But, even the places I like to show my visitors are not always the ones with the iconic shots. Take for example, my favorite pharmacy. It is just adorable. The pharmacist is also excellent.

Santa Lucia pharmacy is on Via dei Banchi Vechi, located just down the street from a cute bakery.

Even in the rain, Rome still looks IG-ready.

This bar is possibly the most photographed in Trastevere.

Washington, DC, has many photo ops, but not sure they are as cute as Rome’s.

Budva, Montenegro’s Mini Dubrovnik?

The old town seen from top of the citadel, with the modern city in the background.

As my time living in Rome draws to a close, I decided to travel to see other parts of the former Roman empire. One such place was just across the water in Budva, Montenegro. Budva was part of ancient Greece and it became part of the Roman empire in 200 BCE (150 years before Caesar, 200 years before Jesus).

If you want to avoid the crowds of Dubrovnik, visit Budva in the off season. I recommend staying at La Villa boutique hotel. Be silly and enjoy yourself making your own Game of Thrones video clips. Even if you have never seen GOT, Budva will charm you.

The citadel. One has to pay an entrance fee but it was worth it for the view.

The old town of Budva is a walled medieval city sitting on a peninsula in the harbor of Budva. It’s a tiny walled town with paved streets that match the same taupe stone buildings. Most of what one can see today in the old walled town of Budva was build in the 15th century CE (500 years ago).

The old city at night. I highly recommend off season as it is very crowded in the summer.

Montenegro is part of the European Union. If you enter by land from Albania, the border crossing may take you over an hour. Once we got on the road, Budva was only a couple of hours away (if you land in Albania), mainly because there is a stretch of road that is not highway. One gets a nice “local” route, bumping through neighborhoods and increasingly beautiful views. It all seems like potential for commercialism. Budva seems to be all resort hotels and construction, which contrasts so nicely with the old walled town. The staff at La Villa gave us good advice to park in the public parking and pay for a day pass (minimum is two day pass at 20 Euro) because otherwise the rate is per hour!

Sveti Stefan from a convenient overlook along the road.

On your way in or out, visit the other towns of Sveti Stefan and Bar. Sveti Stefan is another tiny jewel of a town. It was bought by a private resort so no longer open to the public during tourist season. Can you imagine?

Binge Watching Italy

A shop in Monti, Rome.

If you want to binge on watching videos about Italy, here are some I’ve found. Mostly on food. Mostly about Rome. I will not list all of them as there are too many, but a few that will give you some leads to follow.

Rick Stein is one of my favorite TV chef presenters. The thinking chef’s chef. Here in Corsica and Sardinia.

Alex Polizzi is a British-Italian TV presenter. Here’s an episode from Puglia.

Spaghetti with clams in Rome.

Insider is a channel about food. This host is Italian and in this short video, the topic is Limoncello. There are many other videos from Insider like this one pasta in Bari. Or focaccia in Genoa.

WocomoCook is another YouTube channel that I found. Here is an episode about food in Umbria.

A show on pizza from Munchies.

A vlog channel by expat guys who live in Rome.

Or visiting during lockdown.

Choice TV show on Roman food.

Farm to Table, here in Tuscany.

Two Greedy Italians. Need I say more?

Floyd was a chef who had a good time, this time in Liguria.

Pizza by the slice (taglio) sold by weight is a very Roman food.

If you want months worth of binge watching, Rick Steves provides! Rick Steves has eight hours of free TV shows on Italy alone! He also has free audio tours, apps, books, etc. He is much raunchier on his audio tours! If you want a private guide in your ear, he has those! If you just want to watch him give good advice, watch him here.

Also, many people like Dream of Italy. Here, the host is in Amalfi and Naples.

Italy Unpacked is a more scholarly approach.

Then, there’s this guy is quite wealthy (he is an angel investor and helped start Virgin America) but decided to make a travel show because he didn’t find any that matched his lifestyle. Swish.

Possibly the most famous car in Rome? This is in Monti.

A BBC documentary on Rome.

Another BBC documentary, this one on Sicily.

A great way to learn history is with Tony Robinson. He is a great story teller, here about Caligula.

Reel Truth History makes documentaries. This one on Rome.

So many classical and historical views all in one.

And, if you want to watch people buying A Place in the Sun in Italy

Rome is very proud of their free drinking fountains. Stay hydrated!

Or follow tour guides (and me) on Instagram. More about who I follow in another blog posting.

A ‘bar’ in Rome. Drinking a coffee is a social activity and Romans do it all day long.

Secret Bar in Bogota with Hand Crafted Cocktails

IMG_3325*******Update: The location has changed! It’s now in the neighborhood of Quinta Camacho. Calle 69A, #10-05. *********

Yes, it’s a speakeasy, not illegal, but kept a secret like back in the days of prohibition. Yes, it has no name. Yes, it’s not well known yet…

IMG_3339The craft cocktails are good. That’s the important thing. The drinks have names like “J Bird” and “Shi-taque” and “Ayguey” (or something like that) and other cleverness. The drinks are gin or whiskey based with infusions and chartreuse as ingredients. They are refreshing, strong, and delicious. The bartender takes great care making the drinks as he mixes, shakes, squirts, dusts, and coddles the drinks (Plus, he has a magnificent beard).

It’s the kind of place where one can hear oneself, and ones friends talk (although it’s so dark you may not be able to see them) because the music is blues or other old school music played loud enough to enjoy but not so loud that you have to yell. The two booths have chains which activate a red light when you want to call for service (so you get to yank their chain). Fresh water is always served with the drinks to make sure that you won’t be hung over the next day.

IMG_3342The location has changed! It’s now in the neighborhood of Quinta Camacho. Calle 69A, #10-05. No longer secreted behind the Pan Asian food restaurant, Thom Ngon, on top of Xarcuteria near Parque 93. Go up the stairs and ring on the doorbell. Someone will open the little window (just like in the prohibition movies) and let you in. Maybe. The owner says that he wants this place to stay secret and hidden so that only those who like a good hand crafted drink will hear about this place by word of mouth. He says that he doesn’t want the meat market “seen scene” (my description) types here. We shall see.IMG_3340Unlike the other speakeasy, this place does not have food or snacks. Yet. Our waiter, Jesus, told us that snacks like peanuts or albondigas (meatballs) will be coming soon.

But no fish fillet sandwich… which some of us wanted… did I mention that the drinks are strong?