Three years ago, when I first ate in Lima, I did not foresee that I’d ever be able to call Lima home. But, after the first 48 hours of constant eating, and the subsequent many visits, eating modern classics (ceviche classico) and trying less famous dishes (pejerrey roe sandwich), my cultural advisor (and friend), said to me one day, “you’ll just have to move here so we can try more dishes.” So I did.
My original posting was written in 2014 but, three years later, I still include the same places in the food tour. I include a photo from El Pan de la Chola, as I did not include that in my original posting, but it is part of my current food tour of Lima for my visitors.
2 thoughts on “So Good, I’ll Publish it Thrice”
I loved it too especially Cusco.
Cusco is a lovely town.
Comments are closed.