So I wrote about the great things about living in Adana. Now, here are the things that are not so great.
The hot summers: It gets up to 110 F (44 C) almost every day for a few weeks and the rest of the three or so months (mid-June through mid-September) the temperature will be above 90 F (32 C) during the day for months on end. This heat is not too sticky but it’s not completely dry and you still sweat. A lot. There is one good thing about this heat and that is that there are minimal outdoor activities or anything outdoors during this time. And there is lots of air conditioning.
The smoking. They smoke. A lot. Even inside restaurants.
The traffic. Yes, it’s bad. In the city. The roads are in bad condition. Not everyone follows the rules. Is the traffic worse than Dhaka? No.
The flies — well that ONE fly that goes straight for my mouth when I step outdoors. Or buzzes around our food at the breakfast places. Ugh. Usually it is not a big fly. But after I bought the electric fly swatter, life changed. Now I just have to figure out a way to attach the fly swatter to my face…
The lack of international items other than Japanese sushi rolls. No real Indian food. None. There is pasta with curry or rice with curry but it’s nothing like curry.
The language. It’s hard.
Other parts of Turkiye look down on this city. Many treat it like the ugly step child… It seems like lots of people come from Adana but have left.
But, even with all these negative things about Adana, I like this city. Maybe because it’s the underdog.
