Korean Court Food in Antalya

Korean beef ribs.

I wrote that I would return to Antalya. I would go back for the Korean ribs and food and Kore Dimibang. Maybe it’s shallow of me, but as my friend says, “You do you, and I’ll do me.” And me is going back for those ridiculously delicious beef ribs.

Part of the menu.

On the last day I was in Antalya, I had enough of eating lamb/mutton. I found this newly opened Korean restaurant. The beef ribs are marinated for 72 hours so one has to order ahead. But lucky for me, they had some already marinated. I had one bite and ordered a second portion to go. I almost missed my flight…

Cold rice noodles with spicy sauce.

The cool noodle dish was also perfection on a sizzling hot day. The cool slippery noodles and the spicy sauce were refreshing together. The drink of the day was a tomato and basil spritzer. No alcohol. The tomatoes were peeled and sweetened so they tasted almost like jujubes. To Koreans, the tomato is a fruit (it is) so they treat it like a fruit in drinks like this one.

Tomato and basil spritzer.

Now, why would this Korean couple open a Korean place in Antalya. Through their staff, who speaks Turkish, Korean, and English, I found out that it is because this couple honeymooned in Turkey many years ago and had this dream of opening an authentic Korean palace cuisine inspired place. I wish them good luck. I do not know how they will survive with adaption their recipes even more. Note the grilled pepper on the ribs… that is very Turkish. The chef even makes his own noodles. I didn’t have the heart to tell him that Turks like their pasta soft… not al dente… so they might appreciate the chew on his hand crafted noodles.

Open kitchen with hand made noodles.

But, the name of the restaurant and the flavors were Korean. The name is taken from the famous Korean cookbook from 400 years ago. This harks back to my favorite place in Dhaka.

Where the names comes from.

I told them that I wished they were in Adana and they said that if they had success, then maybe they would be some day. Sigh. One can hope.

Kore Dimibang is on a one way street near the coast in Antalya.

Top Korean Restaurants in Lima

qUIakxR7l_BQmh7XPsHB2G1HrdTGT2Uk46s4tK9xT5S7QBTNyFQ-5l6nsxVcKnq_SMvg4VX6IrCywtIfgNgLSUB0NUPW3MCO8rhfHNdPO2LTX_XySyDDl17LkVyMHmAXu4PtnW9YSjEVidbuMQ13RECY2EyRz9ZNxj5_5F0lUEpooKyJWPzcu-w-wMIt has taken me over a year, but I finally made it to all the Korean restaurants in Lima (bar the instant ramen noodle place in Arenales Mall and the bingsoo dessert place downtown). Here is my review of the restaurants.

3rjzR2CS4Z78rni2qjXt-cTtvunIMkKnLHzNn3KyJY1ONgsGpAmJ5VWjz_C0x07SL3zb-GMD9Tn4PxRGUttwO7YUBNG6YTDX8a2xl3uyldHvNd-E9KhZlUHkAiQ4AQxRYVSNAVF8DqBai-tO-egm-wmgkCYKbBzx7U6m3JdR-muhr2KruMpbp9ewOA1. Dae Jang Geum, Av San Borja Sur 279, San Borja: The name of this place is named after a female palace chef and style of cooking. This place has been visited by Gaston Acurio. I like the food here including the bbq.

2. Arirang, Calle Las Orquídeas 443, San Isidro: This place is closest to Miraflores and is located in the business district. Also good food including bbq.

1sBRR0Tv8kvCfVFE7kB3vtxzeKAHxKQitYBHpnVmiC4v2ZXUtL5Pg9RP0grGXSMCbF1Q7LRiXyc605ld3PQYPZvIKi731RWsjuP41QDbmozaFeufD1sjNVFXqHznBfbtWq3ymoVR4N4TxsW4siMeAYFQQRDW_uMaQ931kNpqyL6k6AXfJLSdnyHLxV3. Han Kook Kwan, Av San Luis 2256, San Borja: This place doesn’t open until 2 pm on Sundays! The lady who owns the place is Korean. The food here is probably more “authentic” from the old days… all I know is that I’m not good at eating raw crab in the shell (see lower left corner in photo below). I’d say to eat here if you want a more homey style of food.

TLNLCBxrDBMvuFbr9PEfr0m5r5Fy9ayUEe5q0Q2mcy-jveGxqvxiEoCzIqvKoyjAamnhYRcvtQy1Skari0SC1OMcLbPdEAcTUfXBoW_EKMRIAXvh7eEDj-0JFRkCnx5rjZxRcR8krRbdT4Hl-ysDcTVfakuSLgXBx0TwaLus__VckcBvCr7SpM9kmA4. Nodaji, Av. Aviación 3257, San Borja: The good thing about this place is that it’s next door to Assi, the Korean store. The food was not anything special but the place was busy and had lots of tour buses parked outside.

5. Coreano Dos Hermanos, Av. Aviación 4812, Santiago de Surco: This is upstairs… the dumplings were Chinese style, had gochuchang inside, and steamed like dim sum. But, the japchae noodles were good.

6. Namu, Centro Comercial Arenales, Cuadra 17, Av. Arenales 1737, Lince: This place is located in the basement of the Arenales Mall. It’s a casual place with K pop playing and teeny boppers singing along…

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7. Bingsu, Jirón Callao 161, Cercado de Lima and Av. Gral. Eugenio Garzón 1360, Jesús María. This Korean shaved ice dessert, bingsu, is served in these two locations. The branch in Jesus Maria is newer so still shiny and new. Just down the street from the new place mentioned below.

8. Seoul Chicken, Avenida General Eugenio Garzón, 1474 Jesús María, opened in July 2019, this place serves deep fried chicken, fries, ramen, and mandu (dumplings or as they are called here, “empanadas”). The wings are not the crazy addictive rice-flour-coated wings of BonChon chicken as these taste more like sweet and sour chicken. But, the owner is Korean and they play K-pop videos on the TV.